Soy Sauce

Teriyaki Chicken Casserole	Honey Teriyaki Salmon	Pad See Ew
Vietnamese Grilled Pork (bun-thit-nuong)	Chicken Karaage	Mushroom & Chestnut Rotolo
Yaki Udon	Jerk chicken with rice & peas	Brown Stew Chicken
Oxtail with broad beans	Kung Pao Chicken	Kung Po Prawns
Ma Po Tofu	Wontons	Sweet and Sour Pork
Soy-Glazed Meatloaves with Wasabi Mashed Potatoes & Roasted Carrots	Beef Banh Mi Bowls with Sriracha Mayo, Carrot & Pickled Cucumber	Japanese Katsudon
Sushi	Beef Mechado	Bistek
Beef Caldereta	Beef Asado	Eggplant Adobo
Sticky Chicken	Drunken noodles (pad kee mao)	Thai pork & peanut curry
Thai fried rice with prawns & peas	Stir-fried chicken with chillies & basil	Thai-style steamed fish
Spicy Thai prawn noodles	Lemongrass beef stew with noodles	Rice paper dumplings
Salmon noodle soup	Vietnamese-style veggie hotpot	Vietnamese pork salad
Tofu, greens & cashew stir-fry	Barbecue pork buns	Noodle bowl salad
Sea bass with sizzled ginger, chilli & spring onions	Chinese Orange Chicken	Beef and Broccoli Stir-Fry
Singapore Noodles with Shrimp	Silken Tofu with Sesame Soy Sauce	Egg Foo Young
Sichuan Style Stir-Fried Chinese Long Beans	Air Fryer Egg Rolls	Sichuan Eggplant
Shrimp With Snow Peas	Napa Cabbage with Dried Shrimp	Ramen Noodles with Boiled Egg
BEEF LOK LAK (Lok Lak Sach Ko)	Satee

Description

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