Mango Tropical Salsa

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Red Onions
1/4 cup Red Onions
Red Pepper
1/4 cup Red Pepper
Tomato
2 1/2 cups Tomato
Mango
1 1/2 cups Mango
Avocado
1 cup Avocado
Cilantro
1/4 cup Cilantro
Lime juice
1/3 cup Lime juice
Salt
1 tsp Salt
Black Pepper
1 tsp Black Pepper

Instructions

In a large bowl, combine all the ingredients together, mix well! Cover and refrigerate for at least 15 min before serving. Serve with chips

I recommend to make this salsa just 15 to 20 minutes before serving, it you make it to early it will get a little to soupy. Have everything chopped and ready and just put it together when your guest arrive.

Source

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https://www.recipesfromcostarica.com/recipes



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