Beef Lo Mein

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Beef
1/2 lb Beef
Salt
pinch Salt
Pepper
pinch Pepper
Sesame Seed Oil
2 tsp Sesame Seed Oil
Egg
1/2 Egg
Starch
3 tbs Starch
Oil
5 tbs Oil
Noodles
1/4 lb Noodles
Onion
1/2 cup Onion
Minced Garlic
1 tsp Minced Garlic
Ginger
1 tsp Ginger
Bean Sprouts
1 cup Bean Sprouts
Mushrooms
1 cup Mushrooms
Water
1 cup Water
Oyster Sauce
1 tbs Oyster Sauce


Instructions

STEP 1 - MARINATING THE BEEF In a bowl, add the beef, salt, 1 pinch white pepper, 1 Teaspoon sesame seed oil, 1/2 egg, corn starch,1 Tablespoon of oil and mix together.
STEP 2 - BOILING THE THE NOODLES In a 6 qt pot add your noodles to boiling water until the noodles are submerged and boil on high heat for 10 seconds.
After your noodles is done boiling strain and cool with cold water.
STEP 3 - STIR FRY Add 2 Tablespoons of oil, beef and cook on high heat untill beef is medium cooked.
Set the cooked beef aside In a wok add 2 Tablespoon of oil, onions, minced garlic, minced ginger, bean sprouts, mushrooms, peapods and 1.
5 cups of water or until the vegetables are submerged in water.
Add the noodles to wok To make the sauce, add oyster sauce, 1 pinch white pepper, 1 teaspoon sesame seed oil, sugar, and 1 Teaspoon of soy sauce.
Next add the beef to wok and stir-fry



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