Garlicky prawns with sherry

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Olive Oil
3 tablespoons Olive Oil
Garlic
3 cloves Chopped Garlic
Prawns
400g Prawns
Dry sherry
2 tbsp Dry sherry
Parsley
Handful Parsley


Instructions

step 1 Heat the olive oil in a large frying pan.
Tip in the garlic slices and cook for a few secs.
Then stir through the prawns and cook for a couple of mins until they start to turn pink.
step 2 Pour over the sherry and cook for a few mins more, just until the prawns are cooked through.
Sprinkle with parsley before serving.


Source

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https://www.bbcgoodfood.com/recipes/garlicky-prawns-sherry



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