Vegan Chocolate Cake

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Self-raising Flour
1 1/4 cup Self-raising Flour
coco sugar
1/2 cup coco sugar
cacao
1/3 cup raw cacao
baking powder
1 tsp baking powder
flax eggs
2 flax eggs
almond milk
1/2 cup almond milk
vanilla
1 tsp vanilla
water
1/2 cup boiling water


Instructions

Simply mix all dry ingredients with wet ingredients and blend altogether.
Bake for 45 min on 180 degrees.
Decorate with some melted vegan chocolate

Source

No Source Provided



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