Vegan Chocolate Cake
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Self-raising Flour
1 1/4 cup Self-raising Flour
coco sugar
1/2 cup coco sugar
cacao
1/3 cup raw cacao
baking powder
1 tsp baking powder
flax eggs
2 flax eggs
almond milk
1/2 cup almond milk
vanilla
1 tsp vanilla
water
1/2 cup boiling water


Instructions

Simply mix all dry ingredients with wet ingredients and blend altogether.
Bake for 45 min on 180 degrees.
Decorate with some melted vegan chocolate



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