Cottage Cheese And Feta Stuffed Peppers

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Red Pepper
4 Red Pepper
Feta
100g Feta
Cottage Cheese
200g Cottage Cheese
Chives
1 tablespoon chopped Chives
Parsley
1 tablespoon chopped Parsley
Salt
1/4 tsp Salt
Lemon Juice
1 tablespoon Lemon Juice

Instructions

Cut the peppers lengthwise and remove the seeds.
In a bowl combine 3.5 oz (100 grams) Feta cheese, 7 oz (200 grams) cottage cheese, 1 tbsp chopped chives (optional), 1 tbsp chopped parsley (optional), 1/4 tsp salt (more or less to taste) and 1 tbsp lemon juice.
Fill the peppers with the mixture. Top with chopped chives and parsley.
Serve.

Source

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https://cookinglsl.com/cottage-cheese-stuffed-peppers/#wprm-recipe-container-59383



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