Garlicky prawns with sherry

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Olive Oil
3 tablespoons Olive Oil
Garlic
3 cloves Chopped Garlic
Prawns
400g Prawns
Dry sherry
2 tbsp Dry sherry
Parsley
Handful Parsley

Instructions

step 1
Heat the olive oil in a large frying pan. Tip in the garlic slices and cook for a few secs. Then stir through the prawns and cook for a couple of mins until they start to turn pink.

step 2
Pour over the sherry and cook for a few mins more, just until the prawns are cooked through. Sprinkle with parsley before serving.

Source

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https://www.bbcgoodfood.com/recipes/garlicky-prawns-sherry



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